Usually, the food isn’t always a great proposition at craft beer bars, or even just bars in general. Sure, you get the occasional place where the food is really great and paired to match the beers on offer, but that’s the exception, not the norm. At In Bad Company though, there are more than enough beers that no matter what you eat or what kind of beer you like, there’s something for you.
The beers rotate every three weeks, and managing partner Robin Thang explains that their aim is to be a community bar that can bring everybody together. In the afternoons, it’s a casual place where families can drop by for lunch. But at night, the lights, music and even mood changes to really make it feel like a bar.