1 tsp garlic powder
½ tsp onion powder
½ tsp chicken stock powder
4 g Japanese seaweed strips
320 g frozen fries
1 tsp sugar
4 tbsp cooking oil
salt (to taste)
1 tsp biryani dry mix
1 tsp cumin powder
1 tsp chilli powder
½ tsp dry chilli flakes
½ tsp coriander powder
1 small sprig coriander leaves (chopped finely)
1 ½ tsp sugar
320 g frozen fries
4 tbsp cooking oil
salt (to taste)
2 tbsp salted egg powder
1 sprig fried curry leaves
½ tsp garlic powder
¼ tsp white pepper
½ tsp dry chilli flakes
1 tsp sugar
320 g frozen fries
5 tbsp cooking oil
salt (to taste)
Oil needs to be really hot before adding the fries or it will be soggy and not crispy.