Ingredients

  • Serves 1 portion
  • Burger ingredients:

    1 tempura battered fish fillet 

  • 1 wholemeal burger 

  • 1 slice cheddar cheese 

  • 1 tbsp mozzarella cheese


  • McDonald’s Inspired Fish Fillet Burger Sauce:

    1 ½ tbsp low fat tartare sauce

  • McDonald’s Inspired Fish Fillet Burger with Soy Wasabi Mayonnaise Sauce:

    1 cup low fat mayonnaise

  • 4 tbsp lime juice

  • 2 tsp soy sauce 

  • 1 tsp wasabi paste

  • McDonald’s Inspired Fish Fillet Burger with Spicy Mayonnaise: 

    1 cup low fat mayonnaise

  • 2 tbsp sriracha sauce

  • ½ lemon (juiced)

McDonald’s Inspired Fish Fillet Burger 3 Ways
Recipe Courtesy of
Asian Food Network

McDonald’s Inspired Fish Fillet Burger 3 Ways

Craving some Mcdonald’s Fish Fillet Burger? Well, our AFN Foodie, Joyce, was having those very specific hunger pangs too. So she took a look in her kitchen and decided to make her own. It's simple enough: heat some frozen fish fillets, some sliced cheese, a spread of tartare sauce, and plonk in all onto a toasted wholemeal bun. But if that's too simple for your taste, make a soy wasabi mayonnaise for a sharp savoury kick, or try a sriracha mayonnaise one for some nose-jabbing heat.
  • Easy
  • 5 min
  • 20 min
  • 10 min
  • 2 steps
  • 8 Ingredients
  • Easy
  • 2 steps
  • 8 Ingredients
  • 5 min
  • 20 min
  • 10 min

Instructions

  1. McDonald’s Inspired Fish Fillet Burger

    • Pan fry, air fry or bake tempura fish fillet(according to directions on packaging)
    • Cut bun into half, stack a slice of cheddar cheese and toast it lightlyfor about 2 minutes
    • Place the cooked fish fillet and mozzarella cheese, and continue to toast it till cheese has melt.
    • Remove from oven and top it off with tartare sauce before placing the top bun on
    McDonald’s Inspired Fish Fillet Burger


  2. McDonald’s Inspired Fish Fillet Burger with Soy Wasabi Mayonnaise

    • In a medium bowl, mix the mayonnaise, lime juice, soy sauce and wasabi paste until well combined.
    • Pan fry, air fry or bake tempura fish fillet (according to directions on packaging)
    • Cut bun into half, stack a slice of cheddar cheese and toast it lightly for about 2 minutes
    • Place the cooked fish fillet and mozzarella cheese, and continue to toast it till cheese has melt. 
    • Remove from oven and top it off with soy wasabi mayonnaise before placing the top bun on
    McDonald’s Inspired Fish Fillet Burger with Soy Wasabi Mayonnaise


  3. McDonald’s Inspired Fish Fillet Burger with Spicy Mayonnaise

    • In a medium bowl, mix the mayonnaise, sriracha, lemon juiceuntil well combined.
    • Pan fry, air fry or bake tempura fish fillet (according to directions on packaging)
    • Cut bun into half, stack a slice of cheddar cheese and toast it lightly for about 2 minutes
    • Place the cooked fish fillet and mozzarella cheese, and continue to toast it till cheese has melt. 
    • Remove from oven and top it off with soy wasabi mayonnaise before placing the top bun on


Plate and Serve!

Plate and Serve!
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Ingredients
  • Serves 1 portion
  • Burger ingredients:

    1 tempura battered fish fillet 

  • 1 wholemeal burger 

  • 1 slice cheddar cheese 

  • 1 tbsp mozzarella cheese


  • McDonald’s Inspired Fish Fillet Burger Sauce:

    1 ½ tbsp low fat tartare sauce

  • McDonald’s Inspired Fish Fillet Burger with Soy Wasabi Mayonnaise Sauce:

    1 cup low fat mayonnaise

  • 4 tbsp lime juice

  • 2 tsp soy sauce 

  • 1 tsp wasabi paste

  • McDonald’s Inspired Fish Fillet Burger with Spicy Mayonnaise: 

    1 cup low fat mayonnaise

  • 2 tbsp sriracha sauce

  • ½ lemon (juiced)

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