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Ingredients

  • Serves 4 people

  • dressing ingredients:

    juice of 1 lemon

  • ¼ cup soy sauce 

  • 1 tbsp fish sauce 

  • 1 tbsp lemongrass (finely chopped)

  • 2 tbsp ginger (roughly chopped)

  • ½ cup peanut butter 

  • 2 garlic cloves

  • 1 red chili pepper 

  • 3 tbsp brown sugar 

  • 1 tbsp sriracha 

  • 2 tbsp sesame oil 

  • ½ cup water

     

  • beef steak ingredients:

    1 beef steak 

  • 2 green papayas (shredded) 

  • 3 carrots (shredded)

  • 2 cucumbers (shredded)

  • a bunch of coriander 

  • 2 red hot chillies (optional) 

  • ¼ cup toasted peanuts
Thai Green Papaya Salad with Beef
Recipe Courtesy of
May Yacoubi

Thai Green Papaya Salad with Beef

Thai salads have their own distinct flavors that set them a world apart from any Western salad. The use of unripe fruits such as mangoes and papayas (which are abundant in Thailand’s tropical climate) give a different taste, texture and meaning to fresh greens, and make for a cooling dish to have on a hot day. In this Thai Green Papaya Salad with Beef, the thinly sliced beef adds a new dimension to the original Thai salad and goes really well with the fragrant, spicy dressing!
No Alcohol
No Alcohol
No Milk
No Milk
No Pork
No Pork
No Nuts
No Nuts
Halal
Halal
No Alcohol
No Alcohol
No Milk
No Milk
No Pork
No Pork
No Nuts
No Nuts
Halal
Halal
  • Easy
  • 15 min
  • 6 min
  • 10 min
  • 2 steps
  • 19 Ingredients
  • Easy
  • 2 steps
  • 19 Ingredients
  • 15 min
  • 6 min
  • 10 min

Instructions

  1. Make salad dressing

    • Place all the dressing ingredients in a blender and mix till smooth. 
    • Taste and adjust the consistency to your liking. 
    • Put aside for later.

  2. Cook the steak

    • Add some sesame oil on a hot skillet and place the steak forafew minutes on each side till it gets nice grilling marks,which adds to the taste. 
    • Slice and put aside.
    • In a mixing bowl, add the carrots, cucumber, papaya and ½ cup dressing. Mix well.

Plate and Serve!

Place on a serving plate and top it off with sliced beef, crushed peanuts, coriander leaves and sliced red chili peppers. Serve with extra lemon wedges on the side.

Plate and Serve!
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Ingredients
  • Serves 4 people

  • dressing ingredients:

    juice of 1 lemon

  • ¼ cup soy sauce 

  • 1 tbsp fish sauce 

  • 1 tbsp lemongrass (finely chopped)

  • 2 tbsp ginger (roughly chopped)

  • ½ cup peanut butter 

  • 2 garlic cloves

  • 1 red chili pepper 

  • 3 tbsp brown sugar 

  • 1 tbsp sriracha 

  • 2 tbsp sesame oil 

  • ½ cup water

     

  • beef steak ingredients:

    1 beef steak 

  • 2 green papayas (shredded) 

  • 3 carrots (shredded)

  • 2 cucumbers (shredded)

  • a bunch of coriander 

  • 2 red hot chillies (optional) 

  • ¼ cup toasted peanuts

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