blended items:
3 medium onions
4 garlic cloves
2 sticks lemongrass (thinly sliced)
½ inch (turmeric)
2 inch galangal
6 red chillies
1 cup dried prawns
other ingredients:
2 cups grated coconut toasted
1 tbsp curry powder
salt
sugar
1 tbsp tamarind paste
6 tbsp oil