1.5L water
6 g olive oil
6 g salt
100 g pasta (any shape eg. Linguine or Penne)
2 pcs streaky bacon (each strip cut into 3 pcs)
30 g king oyster mushroom (sliced)
100 g kimchi
pinch of salt
pinch of pepper
50 ml cooking cream
20 g parmesan cheese (grated)
1 stalk spring onion (chopped)
Serve garnished with chopped spring onions.