Ingredients

  • Serves 2-4 people
  • 500 g Long Beans

    100 g Tempe (Optional)

     

    Ground spices :

    30 g Shallots

    20 g Garlic

    15 g Dried Shrimp

    70 g Big Red Chilies

    50 ml Oil

     

    Seasoning:

    5 g Salt

    13 g Chicken Powder

    4 g White Pepper Powder

    19 g Oyster Sauce

    40 g Sweet Soy Sauce

    200 ml Water

     

Tumis Kacang Panjang (Stir-Fried Long Beans)
Recipe Courtesy of
Asian Food Network

Tumis Kacang Panjang (Stir-Fried Long Beans)

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You can’t go wrong with Tumis Kacang Panjang for your daily dose of vegetables. These stir-fried long beans are sauteed with shallots, garlic and chili to create a simple yet wholesome side dish for your dinner table. Add some tempe (fermented soybean) for some extra flavor and texture. Pair it with rice and other dishes for a delicious and healthy meal.
  • Easy
  • 30 min
  • 15 min
  • 10 min
  • 1 steps
  • 13 Ingredients
  • Easy
  • 1 steps
  • 13 Ingredients
  • 30 min
  • 15 min
  • 10 min

Instructions

  1. Sauté long beans

    • Cut the long beans into 4cm lengths.

    • Cut the tempeh into 4cm x 1cm lengths.

    • In a blender, add shallots, garlic, dried shrimp, big red chilies and blend till smooth.

    • Over medium heat, saute the spices with some oil until cooked and fragrant with oils released.

    • Add water and bring it to a boil. Stir well.

    • Add long beans, tempe and stir well.

    • Add salt, chicken powder, white pepper, oyster sauce, sweet soy sauce and stir well.

    • Simmer for 15 minutes and set aside.

    Sauté long beans


Plate and Serve!

Garnish with fried onions and serve with white rice.

Plate and Serve!
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    Ingredients
    • Serves 2-4 people
    • 500 g Long Beans

      100 g Tempe (Optional)

       

      Ground spices :

      30 g Shallots

      20 g Garlic

      15 g Dried Shrimp

      70 g Big Red Chilies

      50 ml Oil

       

      Seasoning:

      5 g Salt

      13 g Chicken Powder

      4 g White Pepper Powder

      19 g Oyster Sauce

      40 g Sweet Soy Sauce

      200 ml Water

       

    Nutrition
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