8 mid-size prawns (shelled and deveined)
1 tsp sugar
½ tsp baking soda
water to cover prawns
1 cup ice cubes
4 + 4 tbsp oil
5 eggs
3 cups cooked rice
1 tsp chicken stock powder
¾ tsp salt
¾ tbsp soy sauce
2 stalk spring onion (chopped)
½ tsp pepper
Serve fried rice hot.