250 g glutinous rice
1 cup coconut milk
1 cup dried blue pea flowers
1 cup grated coconut/desiccated coconut
½ cup brown sugar
1 cup finely chopped gula melaka (palm sugar)
2 sweet potatoes
hot water
salt
2 pandan leaves (extra)
16 pieces dried bamboo leaves
1 ball natural-fiber string
Cool for 24 hours before consuming.