Ingredients

  • Serves 2-4 people
  • 3 tsp matcha powder

  • 180 g white chocolate (in chips or chopped)

  • 200 ml whipping cream

  • 1 - 2 tbsp hot water

Recipe Courtesy of Sarah Huang Benjamin

One Bowl Matcha Mousse

This ultra-simple mousse recipe is an indulgent treat, perfect for a special someone. The sweetness of the white chocolate is balanced by the slight bitterness of matcha.
Halal
Halal
Healthy
Healthy
No Alcohol
No Alcohol
No Pork
No Pork
No Nuts
No Nuts
Vegetarian
Vegetarian
Halal
Halal
Healthy
Healthy
No Alcohol
No Alcohol
No Pork
No Pork
No Nuts
No Nuts
Vegetarian
Vegetarian
  • Easy
  • 45 min
  • 5 min
  • 15 min
  • 2 steps
  • 4 Ingredients
  • Easy
  • 2 steps
  • 4 Ingredients
  • 45 min
  • 5 min
  • 15 min

Instructions

  1. Melt ganache

    • In a large microwave-suitable bowl, dissolve the matchapowder in hot water until it forms a smooth paste.
    • Add the white chocolate and cream, and place in the microwave.
    • Microwave on a low-medium heat for 30 seconds, then stir.
    • Repeat this until everything is evenly melted and combined.
    • Cover the bowl and chill in the fridge for 30 minutes - 1 hour, until set but still soft enough to whip.
    Melt ganache


  2. Whip the mousse

    • Using a handheld electric mixer, beat the mousse until fluffy
    Whip the mousse


Spoon and Serve!

Spoon into serving glasses and serve or set aside in the fridge.

Spoon and Serve!

Reviews

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