Ingredients

  • Serves 2-4 people
  • 4 Mango Kweni

    30 ml Liquid Sugar

    15 gr Basil Seeds/Chia Seeds

    100 ml Water

    100 ml Ice Cubes

Es Serbat Kweni
Recipe Courtesy of
Asian Food Network

Es Serbat Kweni

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Es Serbat Kweni is a fruit sorbet which is commonly found in Lampung, Indonesia. Made of mango kweni and basil seeds, this refreshing drink is guaranteed to quench your thirst. Enjoy this icy concoction with your meals or as a midday pick-me-up!
  • Easy
  • 5 min
  • 10 min
  • 10 min
  • 2 steps
  • 5 Ingredients
  • Easy
  • 2 steps
  • 5 Ingredients
  • 5 min
  • 10 min
  • 10 min

Instructions

  1. Prepare mangoes

    • Cut 2 mangos into 1cm cubes and set aside.
    Prepare mangoes


  2. Blend drink

    • In a blender, blend the other 2 mangos, sugar and ice until smooth
    Blend drink


Chill and Serve!

In a glass, add the blended mango juice and basil seeds. Top it up with the kweni cubes. Serve.

Chill and Serve!
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    Ingredients
    • Serves 2-4 people
    • 4 Mango Kweni

      30 ml Liquid Sugar

      15 gr Basil Seeds/Chia Seeds

      100 ml Water

      100 ml Ice Cubes

    Nutrition
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