37 g Red agar-agar powder
37 g Green agar-agar powder
100 g Nata de coco
100 g Watermelon, cubed
60 g Cocopandan Syrup
2 tbsp Basil Seed
In a glass, add some cocopandan syrup, ice cubes, watermelon cubes, basil seeds, nata de coco, grated agar agar. Fill the rest up with water and mix well. Serve.