Ingredients

  • 25 cookies
  • 180 g unsalted butter 

  • 2 eggs 

  • 100 g brown sugar 

  • 330 g all purpose flour 

  • 100 g milo powder 

  • ½ tsp baking soda 

  • 1 tsp vanilla essence 

  • ¼ cup dried cranberries

Delectable Chewy Milo Cranberry Cookies
Recipe Courtesy of
Asian Food Network

Delectable Chewy Milo Cranberry Cookies

There’s a sort of simple indulgence you get from a cookie. And this one’s no different with an easy dump of milo, cranberries and general cookie batter into a mixer. The next thing you know, you’re placing it into an oven and in 15 mins, it’s fresh, hot and ready to be enjoyed. The best part? Pour a cup of cold milk to go with these marvellously milo-rich cookies with morsels of tart cranberries in every nibble.
  • Easy
  • 15 min
  • 30 min
  • 10 min
  • 2 steps
  • 8 Ingredients
  • Easy
  • 2 steps
  • 8 Ingredients
  • 15 min
  • 30 min
  • 10 min

Instructions

  1. Mix cookie dough

    • Pre-heat oven to 180 deg c
    • Using a mixer, cream butter and sugar.
    • Add eggs, one at a time and vanilla essence. Beat more.
    • Add flour, milo powderand baking soda. Mix well.
    • Fold in cranberries.
    Mix cookie dough


  2. Bake cookies

    • Place a spoonful of cookie onto a baking tray lined with baking paper
    • Bake till cookies are lightly brown on the edges about 12 to 15 mins.
    Bake cookies


Plate and Serve!

Plate and Serve!

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Ingredients
  • 25 cookies
  • 180 g unsalted butter 

  • 2 eggs 

  • 100 g brown sugar 

  • 330 g all purpose flour 

  • 100 g milo powder 

  • ½ tsp baking soda 

  • 1 tsp vanilla essence 

  • ¼ cup dried cranberries

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