A Korean café staple that has gone viral globally, Croissant Waffle or Croffle will make a trendy addition to your holiday menu. Best part is that you only need 20 minutes and 3 ingredients to make it. Essentially a croissant in the form of a waffle, this fuss free dessert is also really versatile. While my recipe uses hazelnut or chocolate spread, and fresh strawberries as toppings, you can choose to pair it with other sauces and fruits of your choice. If you don’t have a waffle maker, you can also use a toaster press or panini press with a griddle attachment - you might not get the signature waffle shape, but it’s hard to complain once you get a taste of the rich buttery crust.