Yuda Bustara

The graduate of Taylor’s College School of Hospitality Tourism in Malaysia, Yuda has worked at the Crown Casino Hotel in Melbourne and few others fine dining and bistro in Malaysia, he ended up back to Jakarta to help his father's vegan restaurant and is currently a Culinary Diplomat of Indonesia and host of Urban Cook show as well as a cooking instructor in few Cooking School in Asia. With other renowned chefs, Arimbi Nimpuno and Putri Miranti, the 30-year-old runs Tree Food Concept, a private dining service. His personal mission is to educate Indonesian to cook simple, healthy and yummy everyday food

He is the host of Iron Chef Indonesia, Urban Cook in AFN and his easy to follow recipes on YouTube “Yuda Bustara Kitchen”  follow him on all socials @Yudabustara

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