From the frozen reaches of Siberia to the tropical Southeast Asian beaches – there’s nothing quite as ubiquitous as ice cream for dessert. The simplicity of the base ingredients – milk, cream and sugar makes it a really accessible for everyone. The best part? The myriad of flavors, from decadent nutty to fresh fruity will satisfy even the most picky sweet tooth, and makes ice cream a surprise treat every time.
Concoct this guilty pleasure right from the comforts of your own kitchen, and serve up your very own signature ice cream that’s ultra smooth and creamy with our pro tips and fool-proof ice cream recipe below!